Amidst the chill of winter, Oxford Creamery in Mississippi offers a sweet escape with its unique flavors and comforting treats. Signature drinks like the Cinnamon Toast Milk Shake and Affogato invite ice cream lovers to experience joy year-round. The establishment, opened by Lo and Hudson Magee, is more than just an ice cream shop; it’s a cozy community hub where guests can indulge and connect, ensuring that ice cream remains a delightful part of life, no matter the season.
In the quaint town of Oxford, Mississippi, a delightful experience awaits ice cream aficionados, regardless of the frost in the air. The Oxford Creamery is here to satisfy your sweet tooth, offering unique flavors and comforting treats that brighten even the chilliest of days. As most people bundle up and seek warmth indoors, those brave enough to venture out will find a warm welcome and some truly delicious creations at this charming establishment.
Enter the world of the creamery, where you might run into Brighton Perkins, a talented scooper who is making waves with her signature Cinnamon Toast Milk Shake. Picture this: a smooth blend of creamy goodness topped off with a delectable caramel drizzle that makes your heart skip a beat. Each sip is like a hug on a chilly day. This delightful dessert not only warms your palette but also your spirit.
For those seeking a perfect marriage of coffee and creaminess, the Affogato is a must-try. Imagine a scoop of rich ice cream being drizzled with a steaming shot of espresso, creating a mouthwatering concoction that tantalizes the taste buds. Lo Magee, the wonderful owner of Oxford Creamery, skillfully pours the espresso over the ice cream, transforming a classic dessert into an unforgettable treat that keeps guests coming back for more, regardless of the season.
Lo and his partner Hudson Magee opened the doors to the Oxford Creamery in August 2019, bringing a unique slice of bliss to the community. The inspiration behind this delightful endeavor came from their cherished memories of dates spent enjoying ice cream in Bozeman, Montana. They decided to bring that love for indulgent treats back to Oxford, creating a spot where everyone can share in the glee of flavor-packed desserts.
What sets the Oxford Creamery apart is its commitment to high-quality, craft ice cream that’s available year-round. This means that whether the sun is blazing in the sky or snow is settling on the ground, you can indulge in your favorite sundae or shake. It’s a place where the magic of ice cream transcends seasons, capturing the hearts of locals and visitors alike.
Every visit to the creamery promises not only delicious ice cream but also a heartwarming sense of community. Lo Magee and Brighton Perkins frequently engage in lively discussions about the menu and share their passion for ice cream with customers. This eliminates any hesitation in choosing the perfect treat; the staff is always ready to guide you through their delightful offerings.
So whether you’re a fan of the nostalgic Cinnamon Toast Milk Shake, the bold Affogato, or a classic sundae topped with all the fixings, Oxford Creamery has something special waiting just for you. This cozy spot has become a local haven, inviting everyone to find joy in a scoop or two, no matter the weather outside.
As the chill of winter lingers, don’t let it keep you from indulging in delightful ice cream experiences. Oxford Creamery stands as a testament that ice cream is more than just a summertime treat; it’s a delightful part of life’s little pleasures that can warm your heart any day of the year.
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