OXFORD – If you find yourself wandering through the picturesque streets of Oxford, Mississippi, make sure to drop by City Grocery, the restaurant that has become something of a culinary icon in the area. Recently, a buzz of energy surrounded the establishment as it celebrated a new chapter in its kitchen with the arrival of chef Jon “JD” Davis.
JD Davis’s story is one of determination and passion. As a young chef, he got his start at Boure in the early 2010s. It was there that he first set his sights on working at City Grocery—a dream that he described as “the ultimate goal.” Fast forward several years, and that dream has come true. “I can’t believe I’m finally here,” Davis said with a grin, taking in the bustling atmosphere around him.
Anyone who frequents City Grocery knows how essential fresh ingredients are to its menu. Davis isn’t turning away from that philosophy. He believes in using locally sourced and seasonal ingredients to bring out the best flavors. “Cooking is about bringing joy to people’s lives, and nothing does that better than fresh food,” he explained as he lifted a beautiful piece of tuna from the kitchen’s prep counter. “When you use quality ingredients, it really speaks for itself on the plate.”
What can food lovers expect under Davis’s helm? “I’m excited to put my spin on some classic dishes,” he says. Although inspired by traditional southern cuisine, he wants to innovate and introduce some new elements that reflect his style. Whether it’s adding a twist to gumbo or experimenting with local seafood, Davis is committed to keeping City Grocery on the cutting edge of culinary trends.
Oxford is more than just a backdrop for City Grocery; it’s a significant part of what inspires Davis. He draws considerable influence from the local community and the vibrant culture that surrounds it. “The people here are passionate about food and tradition. I want to honor that while also providing an experience that feels fresh and new,” he expressed thoughtfully.
Davis also emphasizes his openness to collaboration. “I love engaging with our guests and finding out what they enjoy. Their feedback is invaluable,” he said. The restaurant often cultivates a cozy atmosphere where diners can share their thoughts or even suggestions about what they’d like to see on the menu. “Creating connections with the community enhances the dining experience,” he added.
As he steps into this exciting role, Davis acknowledges that there’s a lot to learn. He has a wonderful support system in the experienced team at City Grocery. “I’m just one piece of the puzzle,” he noted, showcasing his humble attitude despite the high expectations that come with being a chef at such a revered establishment. “I’m ready to embrace the challenges and keep growing.”
With a renewed focus on creativity and community engagement, the future looks bright for City Grocery under Jon “JD” Davis. So, if you’re in the Oxford area, why not stop in, grab a bite, and witness this culinary evolution firsthand? After all, you never know—you might just find your new favorite dish!
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